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John deBary
John deBary is an alum of PDT, Momofuku, and Mission Chinese Food who writes about drinks for Bon Appétit, PUNCH, Thrillist, and Food52, among others. His first book, Drink What You Want, was named one of the best of the year by Epicurious in 2020, which he turned into a deck in 2024. He’s also the author of Saved by the Bellini (2023).
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By the Author
The Nonalcoholic Bar
There are plenty of reasons to need or want a drink—and plenty of reasons for that drink not to contain alcohol. But simply omitting it…
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Drink What You Want: The Deck
Adapted from John deBary’s first book, Drink What You Want, this deck takes the acclaimed bartender’s signature recipes (and wit) and translates them onto colored…
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Saved by the Bellini
Whether you were born in the ’90s or are longing for them, this themed cocktail book by acclaimed bartender John deBary is the perfect ’90s…